Dinner Combinations

DINNER COMBINATIONS

Served with egg roll or crab puffs, egg flower soup and steamed white rice. For substitutions, Fried Rice (no meat) is $2.00 and
Brown Rice is $2.00 while Lo Main is $4.00.

Sweet and Sour Pork $ 12.95

Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Shredded Pork with Garlic Sauce $ 12.95

Shredded pork with white onions, cabbage and carrots sautéed in a garlic sauce

Moo Goo Gai Pan (Chicken Vegetables) $ 13.50

Tender sliced chicken sautéed with mushroom, napa, zucchini, carrots and broccoli

Sweet and Sour Chicken $ 13.50

Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Diced Chicken with Cashews $ 13.50

Diced chicken sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce

Chicken with Snow Peas $ 13.50

Boneless sliced chicken tender sautéed with Chinese snow peas, white onions, and carrots in a light garlic sauce

Spicy Orange Chicken $ 13.50

White meat chicken chunk battered and fried, then drizzled over with our chef’s spicy orange sauce with a hint of sweetness

Pepper Steak $ 13.95

Tender sliced steak sautéed with white onions, bell pepper and carrot in a garlic and black pepper sauce

Beef with Broccoli $ 13.95

Beef sautéed with broccoli, white onions, and carrots in a light garlic sauce

Beef with Chinese Snow Peas $ 13.95

Beef sautéed with Chinese snow peas, white onions, and carrots in a light garlic sauce

Sweet and Sour Shrimp $ 14.95

Deep fried shrimp covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Shrimp with Snow Peas $ 14.95

Shrimp sautéed with Chinese snow peas, white onions, and carrots in a light garlic sauce

Shrimp with Broccoli $ 14.95

Shrimp sautéed with broccoli, white onions, and carrots in a light garlic sauce

Teriyaki Chicken $ 13.50

Tender chicken breast and broccoli stir fried with our Chef’s Asian Teriyaki Sauce

Kung Pao Chicken (HOT) $ 13.50

Sliced chicken breast sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce

Chicken with Curry $ 13.50

Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots, and white onions

Crispy Aromatic Duck $19.00

Marinated from our Chef’s special sauce