Chicken Dishes

Sliced chicken breast sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts

Shredded chicken, cabbage, wood ear mushroom, bamboo shoots, carrots and egg, with Mandarin pancakes and Hoisin

Tender chicken breast and broccoli stir fried with Chef's Asian Teriyaki Sauce

Szechuan style, stir fried with napa cabbage, broccoli, zucchini and carrot

Sliced chicken tender with broccoli, zucchini, carrots and napa in a light brown garlic sauce

Lightly battered chicken breast coated with honey glaze over rice sticks

Bell pepper, white onions and carrots in chef's Asian black bean sauce

Sliced chicken tender in a yellow curry sauce with bell pepper, carrots and white onions

Diced chicken with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce

Boneless sliced chicken tender with broccoli, white onions and carrots in a light garlic sauce

Sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce

Lightly battered chicken breast in a tangy orange sauce

Lightly battered and fried, drizzled with chef's spicy-sweet sesame sauce

Battered chicken with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Boneless chicken breast chunk deep fried in house lemon sauce

Deep fried white meat chicken chunk blended with chef's sauce

White meat chicken chunk battered and fried, drizzled with chef's spicy orange sauce with a hint of sweetness

Tender sliced chicken sautéed with mushroom, napa, zucchini, carrots and broccoli

Lightly battered and fried, drizzled with chef's spicy sweet sauce

White meat chicken chunk lightly battered and fried, drizzled with Teriyaki sauce