The dishes Phoenix orders again and again — a quick tour of the favorites across the menu. Order any of them for pickup, direct, with no app fees.









↓ That’s just the start — see the full most popular menu below
A cross-section of the menu's greatest hits · HOT = spicy
Hand-wrapped and filled with seasoned cream cheese and crab meat
Hand-rolled and filled with fresh vegetable, served with sweet-and-sour sauce
Ground pork, ginger and napa cabbage, steamed and pan-fried, served with house special soy sauce
Minced chicken with water chestnuts, mushrooms and green onions over crispy rice sticks and iceberg lettuce
Szechuan classic chicken broth with tofu and egg
Hong Kong style chicken-broth soup with ground pork
Soft noodles with tender beef and fresh vegetables in a spicy chicken broth
Fried rice with egg, peas, carrots and green onions
Fried rice with egg, peas, carrots, green onions and BBQ pork
Fried rice with egg, peas, carrots, green onions and chicken
Egg, peas, carrots and green onions with shrimp, chicken, beef and pork
White meat chicken chunk battered and fried, drizzled with chef's spicy orange sauce
Battered chicken with sweet-and-sour sauce, pineapple, carrots, bell pepper and white onions
Chicken with white onions, bean sprout and carrots over egg noodles
Sliced chicken breast with chili pepper, zucchini, white onions, carrots and roasted peanuts
Tender chicken breast and broccoli stir-fried with chef's Asian teriyaki sauce
White meat chicken chunk lightly battered and fried, drizzled with chef's spicy-sweet sesame sauce
Lightly battered chicken breast coated with honey glaze over rice sticks
Tender sliced steak wok-fried with scallions and white onions in chef's special soy sauce
Beef sautéed with broccoli, white onions and carrots in a light garlic sauce
Beef with white onions, green onions and bean sprout over flat white noodles
More of the menu
“Always hot and fresh… always delicious.”
— Stacy V. · Google reviewMost of these dishes travel by the catering tray, feeding 5–7. See our catering menus and prices for the full list.
See Catering Menus & Prices or call (602) 234-0512